Tag: Chinese food culture

#AlreadyTomorrowInHongKong #DiscoverHongKong #HongKong #香港 | #DDHK #DesignDistrictHongKong Discovering the rich stories of #灣仔 #WanChai #深水埗 #ShamShuiPo through your adventuring as a local..

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In Already Tomorrow In Hong Kong, Celebrating the open air spaces design in Hong Kong, The Design District Hong Kong helps you to understand the real fundamentals inspire illustrates the Authentic Culture of Hong Kong locally on a tour or a self-exploration tour with the locals that provides you an real in depth feel of Hong Kong on a grass roots level throughout its creative, innovative multi integrated level generation history…

In which that festival introductionally tour begins with open air district galleries within the districts of in between 灣仔 Wan Chai, 深水埗 Sham Shui Po, in which  Discover Hong Kong introductionally stories show case those neighbourhoods storytelling previously of the vibrant city, districts with original, traditional craftsman working in distinctive Architecturally with their own stories to tell..   In which Both Districts have their individual stories to tell from being a place of creative designs, inspiring art places in open air environments that portray in its historical street Architecture In which like  exploring Wan Chai, the House of Blues in which international known Grace Choi’s Yi Ming Oriental did her recent fashionable iconic Qipao collection presentation of her inspired elemental themes tribute to Hong Kong …

There’s two ways that you can explore, through a tour group, or through self-exploration in which adventuring on two options will give you some international known streets spots in which you can explore through the people with while photographing your moments while discovering Wan Chai or Sham Shu Po.. Through its urbanscape, design elements in the district, with its food culture..

The tours have starting point of place and time where the adventurers meet as they proceed to explore the streets in the #ddSnap with a tour guide to take you around in which one is International 2017 National Geographic Wheelock Youth photographer – instagrammer Jeremy Cheung in which tours done in segments of Cantonese, Mandarin, English starting point of Fleming Road Garden, Wan Chai..  There’s Other Walks #ddStory – Discovering the Stories Behind Local Design and Crafts.. Discovery Wan Chai Architectural Gems and Explore City Design…  and other inbetween is in which the tours hybrids the walking tour with digital artwork integrating the past, present, the presently soon future….

#CathayPacific #國泰航空公司 | #CathayPacificAirways #OriginalSeries #FoodCulture adventuring in #Taipei #MustEatDishes #FoodItinerary – featuring photographer @PhoebeMiu

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Remembering from the last time that Cathay Pacific Airways adventure through the streets of Bangkok in which their iconic cabin crew staff pick their favourite places, eateries in food culture adventuring in which Cathay Pacific cabin crew member Starlet featuring Starlet … well this case  it’s Taipei’s turn in showcasing their food culture .. Featuring Phoebe Miu – a Photographer, Professional Auditioner….

 Phoebe introduces the iconic Taipei city dishes also eateries to the must eat from the most expensive beef noodles… firstly it’s breakfast in which its Soy Milk King- Da’an District  which they cook in the most traditional breakfast dishes with deep fried bread sticks in which is named Youtiao or common known as the Chinese Doughnut…. Which is wrapped around in Shao Bing or wrapped scrambled eggs with various assortments of vegetables in which to company is the Salty soybean soup….

Onto the next adventure, is Ay-Chung- Wanhua District in which they sell only one type of meal – Flour Rice Noodle.. in which you could dress it up with various of source garnishes in between Garlic, Chilli, Vinegar in which the both soup is so delicious in which as shrimp creamy based with a soft silky noodles… in which another eatery  is Jin Feng- Zhong Zheng District in which they’re known for the iconic Braised pork rice dishes..  in which that Taiwanese most expensive beef noodles in which is price at Niu Ba Ba, – Neihu District, in where their beef is sourced from all over the world from Australia also the United States- in which this dish is call the Presidential Beef Noodle in which is price at ten thousand Taiwanese dollars … in which adventuring in Taipei you can’t miss the famous Bubble pearl milk bubble tea – Chung Shui Tang- Songshan District in which claims to invent bubble tea..

Following into evening Taipei night food culture takes on a different adventure with the Tonghua Night Market- Da’an District in which as the amazing street stall food, in which one dish to try is the Da Chang Bao Xiao Chang in which sausage wrapped in Bao, the second is the Peanut Brittle Ice Cream Spring Roll… in which is a perfect way to end the day..